Description
Delicious homemade French fries that are crispy on the outside and soft on the inside, perfect for any occasion.
Ingredients
Scale
- 4 medium potatoes
- Vegetable oil for frying
- Salt to taste
Instructions
- Cortar las papas en tiras uniformes.
- Calentar el aceite en una freidora o sartén profunda a 350°F (175°C).
- Freír las papas hasta que estén doradas y crujientes, aproximadamente 5-7 minutos.
- Sacar y escurrir sobre papel toalla, luego añadir sal al gusto.
Notes
Use starchy potatoes for the best results and avoid overcrowding the frying pan to maintain oil temperature.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 17g
- Saturated Fat: 2g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg
Keywords: French fries, crispy potatoes, comfort food